Monday, June 2, 2008

Chicken Marinade

15 oz. oil
15 oz. soy sauce
2 T. lemon juice
2 T horse radish
sprinkle garlic
32 oz. 7-up, sprite, etc.
Marinade 4 hours or overnight.

**This recipe can be halved - it makes a ton!

1 comment:

Cara said...

I've also used teriyaki sauce instead of soy sauce, just depends on what flavor you like better.